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We are pleased to offer a variety of catering and event management services tailored to your needs. Custom package pricing is available upon request to accommodate your specific event requirements, guest count, and preferences.
For a personalized quote or to discuss package options, please contact us at 817-883-0127.
We look forward to creating a seamless and memorable experience for you!
Breakfast Selections
- Energizer Yogurt Parfait – $6
Layers of Creamy Yogurt, Crunchy Granola, Strawberries, and Blackberries – perfect for early meetings. - Executive Breakfast Bites – $12
Mint Cucumber and Tomato Sandwich, Turkey Tea Sandwiches with Basil Mayonnaise, Egg, and Avocado Breakfast Sandwich, served with Fresh Cut Seasonal Fruit. - Executive Avocado & Egg Breakfast Sandwich – $12
Egg, and Avocado Breakfast Sandwich, served with Fresh Cut Seasonal Fruit. - Continental Meeting Breakfast – $12
Freshly Baked Muffins, Croissants, French Toast, Bagels, Spreads, Flavored Cream Cheeses, Danishes, and Fresh Cut Seasonal Fruit.
Enhance with Smoked Salmon for $3 per person. - Southern Stack – $12
Crispy Chicken & Golden Waffle Sandwich, served with a side of Fresh Seasonal Fruit.
Corporate Appetizers – $6 each or 3 for $16
- Executive Favorites:
Balsamic Bruschetta, Mini Caprese Skewers, Fruits and Veggie Canapés, Sweet and Savory Grape Skewers. - Vegan Options:
Caponata Phyllo Stars, Kale & Vegetable Dumplings, Root Vegetable Kabobs, and Vegetable Samosas. - Vegetarian Delights:
Brie & Raspberry with Almonds in Phyllo, Spinach-Stuffed Mushrooms, French Onion Soup Boule.
Executive Ocean Sampler: $8 each
Coconut Shrimp, Shrimp & Andouille Sausage Kabo, Shrimp Wrapped in Bacon Crab Rangoon, and Crab Cakes
Gourmet Finger Sandwiches – $12
Choose two sandwich options:
- Ham and Cheese, Oven-Roasted Turkey and Cheese, Roast Beef, or Chicken Salad.
Sides: Choose two from Coleslaw, Pickles, or Potato Chips.
Latin Bites – $10 (Choice of Two)
- Empanadas: Beef, Chicken, Vegetable, Chorizo, or Short Rib & Manchego.
- Quesadillas: Cheese & Vegetable, Chicken, or Edamame & Corn.
- Taquitos: Beef Barbacoa or Pork Carnitas.
- Tamale Cakes.
Dip Options: Choose two – Tomato Salsa, Pico de Gallo, Guacamole, Avocado Crema, Queso Dip, Chipotle Aioli, or Jalapeño Ranch.
Executive Fruit Board $8 per person
A Seasonal Selection of Grapes, Watermelon, Pineapple, Apples, Berries, Mangoes, Peaches, Nectarines, Grapefruit, Oranges, Kiwi, and Cherries.
CEO’s Favorite Charcuterie Board– $16 per person
A Seasonal Selection of Grapes, Watermelon, Pineapple, Apples, Berries, Mangoes, Peaches, Nectarines, Grapefruit, Oranges, Kiwi, and Cherries.
Boxed Lunches – $14 per person
Convenient and professional for training sessions or working lunches.
Includes lettuce, tomato, red onion, pickle spear, a bag of chips, and a cookie.
- Build Your Sandwich:
- Choose One Protein: Black Forest Ham, Smoked Turkey Breast, Roast Beef, Chicken, Tuna Salad, or Portobello Mushroom.
- Choose One Cheese: Smoked Provolone, Cheddar, Swiss, or Pepper Jack.
- Choose One Bread: Whole Grain Wheat, Sourdough, or Croissant.
- Executive Veggie Wrap – Vegetarian
- Choose One Bread: Whole Grain Wheat, Sourdough, or Croissant.
- Salad Options:
- Santa Fe Mix with Chicken – $14
Spring Mix, Crispy Tortilla Strips, Avocado, Sweet Corn, Tomatoes, and Creamy Cilantro Ranch Dressing. - Vegetarian Salad – $14
Chopped Romaine, Fresh Tomatoes, Red Onion, Hard-Boiled Eggs, Ham, Turkey, Bacon, and Cheddar Cheese with Herbed Croutons and Vinaigrette. - Caesar Salad with Chicken – $14
Chopped Romaine Tossed with Caesar Dressing, Parmesan, and Herb Croutons. - Vegan Salad – $14
Quinoa, Chickpeas, Fresh Shredded Carrots, and Purple Cabbage Tossed in a Light Peanut Sauce with Fresh Roasted Crunchy Peanuts.
- Santa Fe Mix with Chicken – $14

Let TriAxis elevate your corporate dining experience with curated menus and exceptional service.

Cold Salad Display – $8 per person
A variety of fresh, chef-selected seasonal salads to complement any meal.
Southern Comfort Plates – $14 per person
Served with your choice of two sides and a fresh roll. Customize each plate with your company’s branding or event theme!
- Baked Southern Chicken
- Fried Chicken Tenders
- Fried Pork Chops
- Baked Pork Chops
- Teriyaki Chicken with Veggie Fried Rice
Corporate Add-On: Add company-branded packaging or menu cards for meetings.
Sides
Choose from a variety of freshly prepared options:
- Mashed Potatoes
- Green Beans
- Potato Salad
- Mac and Cheese
- Steamed Vegetables
- Garden Salad
Italian Lunch – $14 per person
Create a hearty Italian spread, perfect for corporate luncheons:
- Garlic Penne Pasta served with your choice of:
- Chicken with Alfredo Sauce
- Homemade Meatballs with Marinara Sauce
- Heart of Romaine Caesar Salad with Toasted Herb Croutons, Shaved Parmesan, and Caesar Vinaigrette
Garlic Bread
Fajitas Bar – $16 per person
A Tex-Mex favorite, ideal for informal team lunches or networking events:
- Combo of Marinated Flank Beef and Chicken with Grilled Onions and Peppers
- Beans: Refried or Black
- Rice: Spanish or Cilantro Lime
- Tortillas: Corn, Flour, or Both (2 per person)
- Accompaniments: Fresh Salsa, Pico de Gallo, Cheddar Cheese, and Sour Cream
Upgrade Options:
- Add Queso for $2
- Add Guacamole for $2
Food Bars
Customizable to fit your team’s preferences or event themes:
- Baked Potato Bar – $14 per person
- Cheese: Shredded Cheddar, Monterey Jack, or Pepper Jack
- Proteins: Choose two – Chopped Smoked Brisket, Pulled Pork, Chicken, Smoked Turkey, or Crispy Bacon
- Toppings: Sliced Jalapeños, Chives, Butter, Sour Cream, BBQ Sauce
- Taco Bar – $14 per person
- Proteins: Choose two – Fajita Chicken, Beef, Brisket, Grilled Vegetables, Shredded Pork, or Shredded Chicken
- Tortillas: Flour and/or Corn
- Toppings: Pico de Gallo, Guacamole, Sour Cream, Cheese, Cilantro, Onion, and Lettuce
- Salad Bar – $14 per person
- Base Greens: Romaine Lettuce and Mixed Greens
- Proteins: Choose two – Ham, Turkey, Beef Fajita, Chicken, or Mexican Tofu Blend
- Dressings: Buttermilk Avocado, Southwest Chipotle, Cilantro Ranch, Italian, Balsamic, Oil and Vinegar, or Lemon Basil
- Toppings: Bell Peppers, Cucumbers, Boiled Eggs, Carrots, Tomatoes, Cheddar Cheese, Bacon, and Croutons
Buffet Options
- Italian Business Lunch – $16 per person
- Heart of Romaine Caesar Salad, Garlic Bread, and Garlic Penne Pasta.
- Choose Two: Chicken Alfredo, Meatballs in Marinara, or Veggie Pasta.
- Fajita Bar – $18 per person
- Grilled Flank Steak and Chicken, Onions, and Peppers.
- Spanish or Cilantro Lime Rice, Refried or Black Beans.
- Corn and Flour Tortillas, Salsa, and Sour Cream.
Add Queso or Guacamole for $2 each.
Dessert Options – $4 each
End on a sweet note with these mini-indulgences.
- Cheesecake Dessert Cups, Tiramisu Cups, Lotus Biscoff Dessert Cups.
- Assorted French Macarons, Chocolate Mousse, or Cake Pops.
Taste of Nigeria Food
Taste of Nigeria – $18 per person
Immerse your team in a unique cultural dining experience:
- White Rice with Plantain, Beans, and any 2 Pieces of Beef, Chicken, or Fish
- Jollof Rice with Plantain and any 2 Pieces of Beef, Chicken, or Fish
- Fried Rice with Plantain and any 2 Pieces of Beef, Chicken, or Fish
- Beans and Plantain with any 2 Pieces of Beef, Chicken, or Fish
- Yam Porridge with any 2 Pieces of Beef, Chicken, or Fish
Nigerian Appetizers
- Scotch Egg – $5
- Puff-Puff – 3 for $2
- Buns (Banana or Coconut) – 2 for $3
- Meat Pie – $6


Staffing
Tailored Staffing Solutions for Every Event
Professional Server 2-Hour Event: $175
3-Hour Event: $210
4-Hour Event: $245
5-Hour Event: $280
$35 Per Additional Hour
Note: Fees include 2 hours for setup and 1 hour for post-event cleanup.
Dietary Accommodations
We specialize in accommodating dietary needs for diverse teams, including vegetarian, vegan, gluten-free, and allergy-friendly options.
Disposables – $2.50 per person
Plastic Cups, Platic Dinner Plates, Dessert Plates, Cutlery, Napkins.